A Closer Look at Wickett & Craig | Cutter's Corner

In today’s Cutter’s Corner, we’re diving into Wickett & Craig’s legendary Double-Stuffed veg tan — a leather that’s built different. In this series, we sit down with the expert leather cutters behind the boots to talk tannery by tannery, hide by hide. From Seidel’s rugged 1964 line to Wickett & Craig’s refined vegetable-tanned leather, you'll get a hands-on look at the unique traits, challenges, and benefits of each leather we use. Whether you're a boot nerd, leatherworker, or just curious about how top-tier boots are built from the ground up — this is where it begins. If you want more Cutter’s Corner deep dives, hit subscribe and drop a comment on what leather you want us to test next! Helpful Links: Nicks Boots: https://nicksboots.com/ Lead Times: https://nicksboots.com/lead-times Nicks Boots on Social Media: https://www.instagram.com/nickshandmadeboots/ https://www.facebook.com/nickshandmadeboots https://twitter.com/nicksboots1964 The equipment we use for our videos: Camera: https://amzn.to/3sg4h3K Main Light: https://amzn.to/3qP8Hyv Tripod: https://amzn.to/3dEUrVb Storage: https://amzn.to/2NBOVId Software: https://amzn.to/2NrC3Vg Links are either product links through the Nicks Boots website or are affiliate links. #handmade #usa #nicksboots