Connecting the Dots: Food, Fashion and Culture

Learn about the function of food and fashion as powerful transmitters of social values and cultural beliefs in this interview with Olivia Cheng, designer behind Dauphinette. From modern to postmodern expressions, beauty and aesthetics intertwine and forge a common thread that binds us as a society, Cheng explains. This momentum becomes especially visible in the interplay of food and fashion. This conversation with Chang is part of an interview series for the “Food & Fashion” exhibition at The Museum at FIT (September 13 - November 26, 2023). https://www.fitnyc.edu/museum/exhibitions/food-and-fashion/index.php PLEASE DO NOT DOWNLOAD VIDEOS WITHOUT PRIOR PERMISSION The Museum at FIT (MFIT) is the only museum dedicated exclusively to the art of fashion in New York City. #MuseumAtFIT #FashionCulture SUBSCRIBE AND FOLLOW US ONLINE! YOUTUBE: https://www.youtube.com/TheMuseumatFIT/ FACEBOOK: https://www.facebook.com/TheMuseumAtFIT TWITTER: https://twitter.com/museumatFIT INSTAGRAM: https://www.instagram.com/museumatfit/ FLICKR: https://www.flickr.com/photos/museumatfit TUMBLR: https://museumatfit.tumblr.com/ VISIT OUR WEBSITE: https://www.fitnyc.edu/museum