Haru Kishi - Spring Summer 2017 - Woolrich

Join WOOLRICH Spring Summer 2017 collection on http://woolrich.eu/ Follow WOOLRICH at: Instagram: http://instagram.com/woolrich Facebook: http://www.facebook.com/WoolrichJohnRich WOOLRICH presents Spring Summer 2017 Advertising campaign "Eden, Utah". The Spring-Summer ’17 collection brought us to Eden, Utah. A small place north of Salt Lake City, between the North and Middle Fork of the Ogden River. In this interview we discover more about Chef Haru Kishi. Born and raised in Paris, France. He got his start in the kitchen at his family's Japanese restaurant Tagawa. After gaining valuable experience he decamped for Tokyo to work at Le Chateau de Joel Robuchon before working under Gordon Ramsay at the Conrad Hotel in Tokyo and Trianon Palace in Versailles. He moved to Eden, and he says: “I was supposed to stay here for the weekend, but I liked it so much that I stayed for four years,” he said. Discover more about the WOOLRICH Spring Summer 2017 Advertising Campaign on http://woolrich.eu/ Video by Ryan Willms.